19021100

HSN Code 19021100: GST Rate & Description

Containing eggs
HSN Chapter 19 — Cereal & Bakery Preparations 8-digit code 18% GST
Parent codes: 19 — Preparations of cereals, flour, starch o… 1902 — Pasta, whether or not cooked or stuffed… 190211 — Containing eggs
GST Rate Breakdown
CGST
9%
SGST / UTGST
9%
IGST
18%

CGST+SGST apply to intra-state transactions. IGST applies to inter-state and imports. Cess may apply additionally for certain goods.

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All HSN codes in Chapter 19 — Cereal & Bakery Preparations (5 codes)
1901 Malt extract, food preparations of flour, groats… 1902 Pasta, whether or not cooked or stuffed (with me… 1903 Tapioca and substitutes therefor prepared from s… 1904 Prepared foods obtained by the swelling or roast… 1905 Bread, pastry, cakes, biscuits and other bakers'…

About HSN Code 19021100

HSN code 19021100 is a 8-digit Harmonized System of Nomenclature (HSN) code used in India for GST classification. It covers: Containing eggs.

This code falls under Chapter 19 (Cereal & Bakery Preparations) of the Indian GST tariff. The applicable GST rate is 18% (CGST 9% + SGST 9% for intra-state, or IGST 18% for inter-state transactions).

Who needs this code? Any GST-registered business supplying goods classified under this HSN code must quote it on their tax invoices. Turnover above ₹5 crore requires 6-digit codes; exporters must use 8-digit HSN codes.

Frequently Asked Questions

What is HSN code 19021100?
HSN 19021100 refers to: Containing eggs. It belongs to Chapter 19 (Cereal & Bakery Preparations) of the GST tariff.
What is the GST rate for HSN code 19021100?
The GST rate for HSN code 19021100 is 18% — CGST 9% + SGST 9% for intra-state, or IGST 18% for inter-state supply.
Is HSN code 19021100 mandatory on invoices?
Yes. If your business supplies goods/services under this code, you must quote the HSN/SAC code on GST invoices. Businesses with turnover below ₹5 crore use 4-digit HSN; above ₹5 crore use 6-digit; exporters use 8-digit.
What chapter does HSN code 19021100 belong to?
HSN code 19021100 belongs to Chapter 19 of the GST tariff, which covers Cereal & Bakery Preparations.