HSN code 1604 is
a 4-digit Harmonized System of Nomenclature (HSN) code used in India for GST classification.
It covers: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
This code falls under Chapter 16
(Meat Preparations) of the Indian GST tariff.
The applicable GST rate is 12%
(CGST 6% + SGST 6% for intra-state, or IGST 12% for inter-state transactions).
Who needs this code? Any GST-registered business supplying
goods classified under this
HSN code must quote it on their tax invoices.
Turnover above ₹5 crore requires 6-digit codes;
exporters must use 8-digit HSN codes.
Frequently Asked Questions
What is HSN code 1604?
HSN 1604 refers to: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. It belongs to Chapter 16 (Meat Preparations) of the GST tariff.
What is the GST rate for HSN code 1604?
The GST rate for HSN code 1604 is 12% — CGST 6% + SGST 6% for intra-state, or IGST 12% for inter-state supply.
Is HSN code 1604 mandatory on invoices?
Yes. If your business supplies goods/services under this code, you must quote the HSN/SAC code on GST invoices. Businesses with turnover below ₹5 crore use 4-digit HSN; above ₹5 crore use 6-digit; exporters use 8-digit.
What chapter does HSN code 1604 belong to?
HSN code 1604 belongs to Chapter 16 of the GST tariff, which covers Meat Preparations.