Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter
HSN code 2007 is
a 4-digit Harmonized System of Nomenclature (HSN) code used in India for GST classification.
It covers: Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
This code falls under Chapter 20
(Vegetable Preparations) of the Indian GST tariff.
The applicable GST rate is 12%
(CGST 6% + SGST 6% for intra-state, or IGST 12% for inter-state transactions).
Who needs this code? Any GST-registered business supplying
goods classified under this
HSN code must quote it on their tax invoices.
Turnover above ₹5 crore requires 6-digit codes;
exporters must use 8-digit HSN codes.
Frequently Asked Questions
What is HSN code 2007?
HSN 2007 refers to: Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter. It belongs to Chapter 20 (Vegetable Preparations) of the GST tariff.
What is the GST rate for HSN code 2007?
The GST rate for HSN code 2007 is 12% — CGST 6% + SGST 6% for intra-state, or IGST 12% for inter-state supply.
Is HSN code 2007 mandatory on invoices?
Yes. If your business supplies goods/services under this code, you must quote the HSN/SAC code on GST invoices. Businesses with turnover below ₹5 crore use 4-digit HSN; above ₹5 crore use 6-digit; exporters use 8-digit.
What chapter does HSN code 2007 belong to?
HSN code 2007 belongs to Chapter 20 of the GST tariff, which covers Vegetable Preparations.